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Experiments in Learning Lunch Series Seeing, Hearing, Tasting: How Students Benefit from Experiential Learning

January 14, 2019 - 12:00pm to 1:30pm
The Faculty Club


Interested in learning about what your colleagues are doing in the classroom to stimulate student learning and engagement? Join us for a monthly lunch series at the Faculty Club to hear about innovative approaches used by Stanford instructors, and discuss how you might apply them in your own courses.

Upcoming Events

  • Monday, January 14: Associate Professor of French and Italian, Marisa Galvez, and Associate Professor of Music, Jesse Rodin, “Seeing, Hearing, Tasting: How Students Benefit from Experiential Learning”
  • Tuesday February 5: Professor of Biology, Susan McConnell, “Students Mixing Silos: Using the Arts to Express and Explore Science”
  • Wednesday March 6: Professor of Psychology, James Gross, "Engaging Students in Large Lecture Courses: Lessons from Psychology One"

Co-sponsored by the Office of the Vice Provost for Teaching and Learning and the Dean’s Office of the School of Humanities and Sciences.

Please contact contact Kritika Yegnashankaran at